Natural Ingredients
Warning: Our products contain natural ingredients, some of which may cause an allergic reaction. Test on skin before use. If irritation, swelling of the mouth or skin occurs, discontinue use immediately. Always seek medical advice from your health care professional with regards to dosage and directions for use.
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All international and national P&H will be charged at our low rate of only AUD$40.oo
This flat shipping rate when incurred on small purchases is indicative of our internal costs and not just the price of delivery. We recommend taking advantage of our flat rates to best amortize bulk purchase deliveries. Small purchases are best acquired from our Retail Representatives.
Mother
Nature’s Black Label Manuka Honey is a premium product
with a distinctive flavour and a dark amber colour. Manuka honey has a
darker and richer taste than clover honey and has strong antibacterial
and antifungal properties.
Manuka honey is a unique type of mono-floral honey produced by bees gathering nectar predominantly from flora found on the Tea Tree bush (Leptospermum scoparium), which is indigenous to New Zealand and the drier east coast of Australia. Manuka (from Māori 'mānuka') is the plant’s common name in New Zealand, also known as 'tea tree' in Australia.
Research has recognize that Manuka Honey contains very commanding antibacterial, antimicrobial, antiviral, antioxidant, antiseptic, anti-inflammatory and anti-fungal properties, making it extremely effective and may assist with a wide variety of health issues.
Methylglyoxal has been identified as the active antibacterial compound in Manuka honey and is shown as an MGO level. A higher level is directly related to greater antibacterial properties. Compared to standard honey with hydrogen peroxide, Manuka honey is twice as effective against Eschericihia coli and Enterococci, common causes of infection in wounds.
Research has indicated that Manuka Honey inhibits enzymes called cysteine proteases, which have been implicated in muscle-wasting diseases such as muscular dystrophy, viral replication, tumour invasion and metastasis.
Diabetics - Clinical studies have revealed that Manuka Honey is a better choice for diabetics than sugar. Manuka Honey has lower required insulin levels compared to other sugars and produces lower rises in blood sugar due to the fructose it contains. However, diabetics should always consult their physician prior including honey in their diet.
Based on recent studies, Manuka Honey has been known to successfully treat the following symptoms and health environment.
Internal Use -


External Use - Manuka Honey can be a sticky mess when used topically on the skin for the following:
Antimicrobial Properties - The antimicrobial activity of Manuka Honey has been observed in many studies globally. It has been revealed that Manuka Honey has been effective in destroying the following bacterial and fungal micro organisms:
Bee
Product Warning:
Bee products may cause an allergic reaction in some people.
Always test prior to usage.
If irritation or swelling
occurs, discontinue use immediately
and contact your health care professional.
This product is not recommended
for Asthma or Allergy sufferers.